Sydney is taking Patricia Wells At Home In Paris class and I will be doing Pastry Training at The Ecole Ritz Escoffier. Exciting Exciting! A little scary too.
Back to the day at hand Brioche of course is on the list, An Apricot Cake, Ginger Pound Cake, Scones, Good Luck Oatmeal Cookies, Scones, 2 Chocolate Bags, and a few other goodies. After that my husband needs 10 days worth of dinners: lasagna, meatballs, curry chicken, and anything else I think of that freezes well and he can not mess up reheating it. If anyone has ideas I am open to them!